by Collins Wachira.
Nairobi means cool waters, and the city comes alive at night with so many places that you can go and unwind from your busy schedule. The best places in the city are found in three key zones and here you will find many restaurants and bars that you can experience different cousins and varieties of drinks and especially cocktails.
Starting off with Ngong road where we find the likes of Jiweke Tarven, and Brew Bistro whose specialty is making their own beer. In Westlands, we have a cluster of clubs and restaurants such as Privee and the Vineyard restaurant with unique décor and variety to choose from and lastly we have Lan’gata where we find the likes of 1824 and Rafikis where they entice customers with crazy offers.
Speaking to barrister Brian Kamau, a graduate of Master Bar Academy, I got to learn how to make cosmopolitan drink, one of the most favored cocktails among most revelers in Nairobi.
NYUMMY YUMMY 